Music This Week
The Muse and Eye... Russell Clepper and Sarah Primrose
The Muse and Eye... Russell Clepper and Sarah Primrose
Folk/country/vocals and guitar
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Fresh Washington Grown Strawberries (and hopefully raspberries this week)!!! Get them while they are here, they go fast.
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Georgie Smith... Willowood Farm of Ebey's Prairie
Willowood Farm will be bringing fresh from the fields of Ebey's Prairie: fava beans, head lettuce, mesclun mix, arugula, new potatoes, carrots, beets, onions, kale, chard, garlic, ooh...and sugar peas and shelling peas... and more! Hope to see you there!
Gerry and Larry... Tree-Top Baking
Thanks in good part because of such positive response, we're bringing back 14-Carrot Double Gold Dessert Cake and Sicilian Raising Bread this week. Each is special it itself...and common ingredients are moist, flavorful dried fruit and nuts: The Sicilian Raisin loaf includes two kinds of raisins, lemon peel and almonds. The 14-Carrot Double Gold Dessert Cake has raisins, dried apricots, walnuts (and lots of fresh carrots). Last time we offered these two they sold quickly....so if you want one (or both).
Nancy Mayes... Blue Bay Jewelery
BLUE BAY JEWELRY This Saturday, I will be demonstrating how to wire-wrap a drilled stone like the one pictured. The demonstrations will take place at my booth around 12:00 and again around 1:00. If you would like to try wrapping on your own, you will be able to purchase a kit with instructions, wire, and a stone of your choice. Stop by anytime to see all my other pendants, bracelets, and earrings.
Shirlee Read... The Kitchen Door
Get a whole cherry pie or just a piece at the booth, Pie for Breakfast, Lunch and Dinner, serving up a variety of fruit pies, cream pies, quiches and frozen savory pies to suit any dining occasion. Other select pieces of pie are also available for you to eat on the spot. All pies are made from scratch by pie maven, Shirlee Read.
Tiny's join us this week for the first time this year... Great organic fruit from Wenatchee.
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